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Market Info
Market Hours and Locations
Our Vendors
What’s Fresh at the Saturday Market
What’s Fresh at the Wednesday Market
About
Who We Are
How We Give Back
Our Boards
Growing a Farmer’s Market
Recipes
Sustainable Agriculture
Food Availability
Market Terms
News
Get Involved
Donate to our Programs
Volunteer
Become a Vendor
Contact Us
Donate to the Market
Newsletter Sign Up
Appetizer
Greek Salad Stuffed Tomato with Roasted Tomato Vinaigrette
August 18, 2025
Dressed Oyster Mignonette
July 26, 2025
Caramel Vanilla Bean Panna Cotta
July 19, 2025
Roasted Hakurei Turnips & Baby Bok Choy in Sweet Garlic Sauce
June 7, 2025
Berry Ricotta Salad with Lemon Vinaigrette and Steak Skewers with Chimichurri
May 31, 2025
2025 HLFM Sponsors
May 12, 2025
