If a vendor offers the option to pre-order, they will bring the order for pick-up at their tent at the Market. If you want to pre-order, please contact the vendor directly for information on what is being harvested, what is available, and deadlines for ordering for Market each week.
View GHP Smith Park Summer Vendor Map
View GHP SMITH PARK PARKING GUIDE
View Lewes Elementary School Vendor Map
(for when Market moves there due to inclement weather)
Lewes Elementary School Parking Guide
302 Aquaponics
Dover, DE
Doug and Katie Wood
Pre-order on: https://302aquaponics.com/
302 Aquaponics is a family owned and operated Aquaponics greenhouse specializing in growing leafy greens. They use Tilapia fish to fertilize the water so that they don’t have to use any chemicals, pesticides or soil in the system. This method is sustainable and environmentally friendly. They grow in a climate-controlled system year-round and deliver the freshest produce directly to our local community. All of their produce is grown from seed, closely monitored during the growing cycle, hand-picked, and hand packaged for customers. They offer multiple varieties of lettuce and other leafy greens as well as herbs, tilapia, and fresh eggs.
Backyard Jams and Jellies
Milton, DE
Janece and AJ Pipon
(302)745-8828
Handmade jams, jellies, and mustards.
www.backyardjamsandjellies.com
Facebook
Bennett Orchards
Frankford, DE
Carrie, Jim, Hail and Henry Bennett
Sixth-generation family farm offering tree ripened peaches, nectarines and farm direct blueberries. They hand select daily the largest fruit, at the peak of ripeness, to bring directly to market offering customers Delmarva’s most flavorful fruit.
www.bennettorchards.com
Chinky Salt Oyster Co.
Chincoteague, VA
Chris, Trina, Gabriel, Maria, Claire, and Melanie Burns
Oysters and clams from the Chincoteague Bay.
Cosmic Dog Farm
Ellendale, DE
Christian Coody & Jena Murray
They are a first-generation, 1/4 acre, bio-intensive, market farm based in Ellendale, Delaware. They utilize holistic management planning paired with Korean Natural Farming and traditional farming practices to produce nutrient dense food. You’ll find them at the Wednesday Market at Crooked Hammock Brewery.
www.cosmicdogfarm.com
Instagram | Facebook
Davidson’s Exotic Mushrooms
Wilmington, DE
Douglas & Terry Langrehr, John Davidson
They will accept cash or VENMO.com, which is a fast and easy way to pay with no physical contact between vendor and customer.
Portabella, Shiitake, Crimini, Gray Oyster, King Oyster, Pom Pom’s, and Maitake mushrooms. They also have several combinations of mushroom mixes.
Derby Mill Farm
Dover, DE
Vicki Cronis-Nohe and Paula Soghomonian
Derby Mill Farm is a first-generation specialty-cut flower and herb farm located in Kent County, DE. They grow sustainably (no chemicals, pesticides or tilling) and use regenerative agricultural methods to tend to their soil, as well as their plants. They will have a variety of vegetable, herb, and flower starts, fresh-cut flower bouquets made with annuals and native perennials (natives help our farm’s ecosystem!), sunflower bunches, fresh-cut herbs, and other botanical items. They also grow specialty sauce tomatoes.
www.derbymillfarm.com
Dittmar Family Farms
Felton, DE
Zach and Jenny Dittmar
Individual items for the week can be purchased through this link.
In order to sign up for a CSA share customers should visit www.dittmarfamilyfarms.
They are a 1st generation family owned and operated farm specializing in community supported agriculture (CSA) shares and pasture-raised chicken, Thanksgiving turkeys, and grass-fed beef and lamb. They grow over 40 varieties of unique vegetables without pesticides or synthetic fertilizers. Their focus is on regenerative farming practices that work with nature and restore life and nutrition to the soil.
Earth Harmony Produce
Frankford, DE
Susan Maddox
Contact: Susan Maddox for more information and special orders.
Earth Harmony grows vegetables, flowers, and herbs without the use of chemical pesticides, herbicides, or fertilizers. Sustainable and regenerative no-till farming practices work to preserve soil health, pollinator habitat, and biodiversity. For more information about their naturally grown seasonal produce and flowers please contact shantislm@yahoo.com.
Instagram
Enoch Farms
Denton, MD
Randy and Hannah Combs
Pre-order: Call or text 302-265-5483 or go online at www.enochfarms.com and indicate in check-out that it is for HLFM pick-up. Sustainably raised – naturally grown, heritage pork. Custom cuts of pork including: thick cut chops, roasts, scrapple, ribs, breakfast sausage, ham steaks, smoked bacon, ground pork and a variety of sausage links including bratwurst and sweet Italian grillers.
www.enochfarms.com
Evans Farms Produce
Bridgeville, DE
Kevin and Katey Evans
Third generation family farm specializing in watermelon, sweet corn, tomatoes, cantaloupe, canary melon, honeydew, strawberries, string beans, cucumbers, eggplant, squash, zucchini, an array of peppers and pumpkins.
www.evansfarmsproduce.com
Federal Brewing Company
Federalsburg, MD
Gayle Galbraith
The Federal Brewing Company is a small batch kombucha brewery located on the Eastern Shore of Maryland, specializing in delicious, traditional kombucha, fermented foods and natural wellness solutions. Founded by a stroke survivor and graduate of The Institute for Integrative Nutrition, their goal is “to educate and inspire.”
www.fedbrew.com
Ficner Farm
Dover, DE
Loretta Ficner and Family
Variety of fresh vegetables including snap peas, tomatoes, sweet corn, cauliflower and broccoli. Potted herbs. Strawberries. Sunflowers and flower bouquets.
www.ficnerfarm.com
Fifer’s Farm Store & Kitchen 
Camden-Wyoming, DE
Michael and Mary Fennemore, 4th generation Fifer’s & Fennemore’s
Asparagus, strawberries, rhubarb, blueberries, plums, nectarines, yellow & white peaches, sweet corn, tomatoes, fresh-shelled peas, raspberries, blackberries, tart cherries, sweet cherries, apples, apple cider, local honey, apple cider donuts.
www.fiferorchards.com
The Frozen Farmer
Bridgeville, DE
Katey Evans
The Frozen Farmer was started by Katey Evans and her family at Evans Farms as a way to avoid food waste by using their imperfect produce to create delicious frozen desserts. The ice creams and sorbets are filled with flavor. The Frozen Farmer will be at the Market Saturdays from July 1 to September 2 offering ice cream cones, milkshakes, smoothies, fruitcicles, banana splits, and ice cream to go in pints.
www.thefrozenfarmer.com
Fox Briar Farm
Easton, MD
Kathleen and Daniel Moss
Fox Briar Farm is a no-till, regenerative vegetable farm that uses natural growing methods without artificial pesticides, herbicides, or fungicides. They grow on a half-acre of leased land outside of Easton, MD. Working thoughtfully and lovingly with the land is the heart of their daily practice.
www.foxbriarfarm.net | Instagram
Gaia Coffee Co.
Lewes, DE
Ben Masino
Preorder online by Wednesday for guaranteed Saturday pick up!
Select shipping option “Pick up at Historic Lewes Farmers Market”.
All of their coffees are roasted in small batches right here in Lewes, Delaware. These coffees are currently coming from small farmers in Costa Rica that they have met personally to bridge the gap between the farmer and you. Learn more about their coffees and meet the farmers behind the beans on Gaia’s website or email contact@gaiacoffeeco.com with any questions.
www.gaiacoffeeco.com
gather
Lewes, DE
Isabel and Matthew Walsh
Pre-orders are recommended as the production is limited. Alfajores are made from scratch in small batches.
Wife and husband duo Isabel and Matthew specialize in artisanal made Alfajores. Alfajores are a popular dessert in South and Central America–two melt-in-your-mouth shortbread cookies with Dulce de Leche in the middle and seasonal flavors using locally grown fruit in season. Isabel is the daughter of bakery owners in Central America and has over a decade of baking experience locally. She grew up indulging in a vast variety of desserts and would like to share her favorite with you.
www.shopatgather.com | Instagram
Grateful Bakery
Denton, MD
Danielle Durham
Pre-orders are recommended as the production is limited. All products are made from scratch in small batches. To pre-order call (651) 955-3707 or email inquiry@gratefulbakery.com.
Grateful Bakery is an exclusively gluten free bakery created by Danielle Durham. Danielle has spent decades perfecting a gluten free flour blend that creates products no one will guess are gluten free. Made with local ingredients and unique flavor combinations, you are sure to find a treat everyone can enjoy. This is a small family/female/LGBTQIA+ owned business that is excited to be a part of the HLFM.
www.gratefulbakery.com
Hattie’s Garden
Lewes, DE
Hattie Allen
Hattie’s Garden is a small market-garden, growing plants, vegetables, herbs and specialty cut flowers in Lewes, DE. They employ sustainable farming practices and use organic gardening principles as well as regenerative and remineralization practices. They focus on a healthy soil to produce nutrient dense vegetables and herbs. They specialize in triple-washed young salad greens as they follow the seasons to produce plenty of root vegetables, leafy greens, green beans, fresh cut flowers, heirloom tomatoes, mixed heirloom cherry tomato pints, garlic, onions, ginger and more. Their plants grow exceptionally well as they start them exclusively in Vermont Compost potting soil.
Herbs, Spice, Everything Nice
Selbyville, DE
David & Cheryl Wiley
Pre-order on: www.hsenorganicfarm.com
Phone: Dave Wiley (908) 578-3159
For 14 years all their vegetables and plants are 100% USDA Certified Organic. They grow over 60 varieties of heirloom and hybrid tomatoes, and the largest selection of cherry tomatoes in a rainbow of colors and stripes. Flavor is the number one reason a variety is added to their list. Other produce includes a tasty selection of lettuces, leafy greens, carrots, fingerling potatoes, garlic, shallots, onions, hot and sweet peppers, radish, turnip, heirloom squash, asian vegetables including Turmeric and Pink Ginger. They have a selection of 100+ varieties of plants which include herbs, vegetable, perennials, and houseplant tropicals specializing in unique jade topiaries, scented geraniums, Egyptian Papyrus, and cardamom ginger. They also offer fresh cut flowers.
Jackie Blues
Greenbackville, VA
Cory, Jackie, Mariana, Everett and Martin Savage
Pre-order on: www.Jackie-blues.com
Phone: (443) 783-6363
Fourth & fifth generation Commercial Fishermen, offering you the freshest Blue Crabs on the Eastern Shore–live crabs, soft shell crabs, hand-picked crabmeat (lump and claw), crab cakes, and crab salad–all from their boat to your table.
Jun & Juice
Berlin, MD
Megan and Brett Hines
Pre-order on: www.junjuice.com or call/text (443) 880-8148
Healthy habits for a healthy you. Jun & Juice is a juice bar located in Berlin, MD. They use the freshest ingredients to make the most nutritionally-dense food possible. That includes sourcing produce direct from Delmarva farmers. They will bring their delicious cold-pressed, raw juices as well as yogurt bowls.
www.junjuice.com
Kalmar Farm
Harrington, DE
Tommy Eliason and his sister Susan Eliason
Pre-order by phone or text: (302) 943-8707
Fresh vegetables when in season including cucumbers, eggplant, sweet corn, peppers, sweet potatoes, watermelon, cantaloupe, and more.
Lavender Fields at Warrington Manor LLC
Milton, DE
Marie Mayor and Heather Sullivan
They have lavender plants, culinary lavender, fresh and dried lavender flowers (in season) sachets, natural handcrafted lavender soap, lotions, scrubs, insect repellent along with “The Soap Fairy” natural handcrafted soaps, bath salts, and lotions.
Lucky Penny Flower Farm
Milton, DE
Wendy Sullivan
Lucky Penny Flower Farm is located on the outskirts of beautiful Milton, Delaware, just 5 miles, as the eagles fly, from the coast. Purchased in 2021, they currently grow over 200 dahlia cultivars for cut flower and tuber production, and over 30 varieties of specialty cut flowers for the wholesale and retail markets. While not certified organic, they apply only organic and sustainable practices on the farm. They pay special attention to creating a habitat for butterflies, bees and other wildlife. Wendy Sullivan will be selling Lucky Penny flowers on Wednesdays, between 8am and 11:30am at the Historic Lewes Farmers Market at Crooked Hammock Brewery in Lewes.
Mandala Pies
Vienna and Berlin, MD
Caitlin and Mikey LaComb
This mama founded, veteran owned, small family business specializes in baking beautiful pies for beautiful people. Mandala Pies was founded in Virginia after Caitlin became a stay-at-home mother in 2017. Over the years she brought her husband on full time for all the fun, made Maryland the home to their first commercial bakery, and excitedly serve Delaware markets. Using as many organic and local ingredients as possible, with two kids in tow this duo brings to market each week sweet and savory pies of different sizes. All pies are made with conscious effort, a whole lot of love, and are as delicious as they are beautiful!
www.mandalapies.com | Instagram | Facebook
Marsh Creek Cattle & Company
Preston, MD
Henry and Austin Spies
They are a farm-to- table, pasture-raised meat and eggs farm. They want pasture-raised foods to be the gold standard for feeding local communities around the world.
www.marshcreekcattlecompany.grazecart.com
Nash Veggies
Lincoln, DE
Josh Nash
Nash Veggies is a first-generation farm located in Lincoln, Delaware established in 2014 by Sussex County native, Josh Nash. The farm operates on very small acreage using no-spray regenerative growing techniques and incorporates elements of permaculture to the field layout in an effort to work with nature by producing both food and habitat for native species. Follow Nash Veggies on Instagram @nashfarmsde for a full look into the first-generation farming experience and what it’s like to quit one’s job at 40 years old to grow vegetables for a living.
Instagram
Nice Farms Creamery
American Corner, MD
Bob and Jaclynne Miller
Pre-order on: www.drinkJERSEYmilk.com
Nice Farms Creamery intensively grazes their herd of A2/A2 Registered Jersey Cows on their 201 acre sustainable farm that is maintained in permanent pastureland. Their milk is richer, full of Omega 3’s, CLA, high butterfat, more protein, and Beta Carotene. Their process is minimal pasteurization and no homogenization, resulting in a superior creamline milk. Chocolate milk, skim Milk, yogurt, half and half, butter, buttermilk, ice cream and eggnog for the holidays.
www.nicefarmsmd.com
Old World Breads Bakery
Lewes, DE
Keith Irwin
Pre-order on: https://www.oldworldbreads.com/shop.html
Old World Breads is an artisan bakery in Lewes Delaware baking handcrafted breads, pastries and savory items. Each item is hand formed to create the delicate textures and flavors reminiscent of European breads and pastries.
www.oldworldbreads.com
The Point Coffee House and Bakery
Rehoboth Beach, DE
Jennifer and Jeffery Zerby
Sticky buns, pepperoni bread, tomato pie, peach crumb pie, cold brew coffee by the 1/2 gallon, gluten free- sugar free- Keto Donuts and keto Bread, and other pastries.
www.thepointcoffee.com
Reid Angus Farm
Frankford, DE
Travis Reid
Dry-aged, natural, premium Angus beef–all cuts, plus Jerky for snackin’!
Stag Run Farm
Georgetown, DE
Craig and Lenore Brady
Pre-order by calling: (302) 922-1271 or email bradylenore@yahoo.com
Craig and Lenore Brady and their children started the farm in 2003. Their family farm continues to grow yearly with new crops and varieties of fruits and vegetables. Their freshly laid eggs are from Heritage breed chickens. The spring harvest begins with asparagus, gourmet blends of field grown lettuce, and Candy Hybrid onions. The summer harvest includes heirloom tomatoes, specialty crops, peaches, tart cherries and fingerling potatoes. Late summer and early fall starts the apple and pear harvest with over thirty different varieties to suit any taste. Their farm is also an apiary, using Italian honeybees to pollinate the orchard and crops, producing Chrissy Bee’s Honey.
Facebook
Tout de Suite Patisserie
Milton, DE
David and Barbara Hines
Artisanal baked goods using high quality ingredients, and prepared absolutely fresh for each market. They make all of their doughs and fillings from scratch from start to finish. They feature a standard selection of European inspired pastries and desserts with the addition of seasonal specialties. Tout de Suite Patisserie is only at the Wednesday Market at Crooked Hammock Brewery.
Two Sweet Beaches
Harbeson, DE
Melissa Perry and Vicki Demby
Pre-order on: www.facebook.com/profile.
Email: 2sweetbeaches@gmail.com
Phone: (267) 614-7829
Vicki and Melissa are sisters who recently established Two Sweet Beaches, LLC and can’t wait to meet you at the HLFM Wednesday market this season. They pay attention to the pairings and flavorings of baked goods using what is fresh from the farm. They offer a variety of delicious hand baked treats using high quality and local ingredients. From the farm to the oven to your tummy, remember to always EAT DESSERT FIRST!
Weathered Eye Farm
Lewes, DE
Jay McCutcheon and Kay Carney
Pre-order on: weatheredeyefarm.com/hlfm-order
Email: Kay@WeatheredEyeFarm.com
Phone: (443) 220-1849
Practicing sustainable farming on 4+ acres in Lewes, DE. Fruits, vegetables, an on-farm plant-based kitchen, and barn shop.
Winters Farm Florals
Hebron, MD
Dani Winters
Winters Farm Florals is a second-generation expansion of their family farm operation that has historically focused on long-term no-till commercial grain production. They have expanded these regenerative no-till practices to include cut flowers, and are thrilled to introduce their first retail outlet through the Historic Lewes Farmers Market. Winters Farm Florals focuses on growing high quality cut flowers in hoop houses and in the field. They grow over 50 carefully-selected varieties and cultivars that have been bred for cut flower production, and select florist-quality blooms to bring to market. They work hand-in-hand with Mother Nature to provide a delectable sampling of what is fresh in bloom each week on the Eastern Shore.
www.wintersfarmflorals.com