Posts Tagged ‘Butter’
Stir-Fried Swiss Chard with Pine Nuts and Balsamic Butter
from Fast, Fresh & Green by Susie Middleton Ingredients: 1 tsp balsamic vinegar 1 tsp soy sauce ½ tsp dark brown sugar 12 oz Bright Lights Swiss Chard 1 tbsp peanut oil 3 tbsp pine nuts kosher salt 2 tsp finely chopped fresh garlic 1 tbsp unsalted butter Directions: 1) In a small bowl, combine…
Read MoreRadish Recipes from Denise Clemons
Radish Butter Ingredients: 6 to 8 radishes 4 T unsalted butter 1 t lemon zest sea salt, to taste Directions: Trim and wash the radishes. Discard the stems and roughly chop the tender leaves; set aside. Thinly slice the radishes into rounds. Set the rounds into a stack and slice into narrow strips; set aside.…
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