Chef Gretchen of Good For You Gourmet prepared Fig and Red Onion Confit Chimichangas
Ingredients:
- 12 Figs
- 3 Red 0nions
- ½ cup Olive oil
- 1 tsp. Nutmeg
- ½ tsp. Cayenne
- 2 cup Cranberry juice
- ½ cup Balsamic vinegar
- 1 bottle Cabernet or Syrah
- 2 sticks Butter
- 1 cup Cream Cheese
- 1# Brie or Chevre
- 4 Tortillas
- Creme fraiche
Directions:
Roast sliced onion tossed in olive oil in high degree oven for 40 minutes (you may also cook them on the … Continue Reading ...