Posts Tagged ‘pesto’
Arugula and Olive Pesto
Ingredients: 3 cups arugula ½ cup best-quality extra virgin olive oil 1 small clover garlic, coarsely chopped ¼ cup pine nuts ¼ cup coarsely chopped Kalamata olives, or other oil-cured black olive ¼ tsp. salt Freshly ground black pepper to taste ¼ cup freshly grated Pecorino Romano or Parmesan cheese Directions: Place all ingredients except…
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