Posts Tagged ‘Zucchini crisp’

Denise Clemons, Food Editor for the Cape Gazette, gave a wonderful demonstration. Following are her recipes: Ingredients: 4 C zucchini, peeled, seeded & chopped 1/2 C brown sugar 1 1/2 t cinnamon 1/2 t nutmeg 1/4 t allspice 1/4 C lemon juice Topping: 6 T butter 3/4 C self-rising flour 1/2 C rolled oats 1/2…